Description
Our Signature Lemon Sponge is a heavenly combination of a light and fluffy sponge cake infused with lemon, filled with tangy lemon curd and topped with a smooth and tangy lemon buttercream. To add a touch of elegance, it's finished off with fresh white chocolate shards, juicy blueberries, and a sprinkle of edible dried petals. A perfect balance of sweetness and tanginess, the perfect treat for lemon lovers!
Note: All the cakes are 4 layers of sponge, in either a 6, 8 or 10 inch, if you're after a different size or style that's not listed please fill out our custom cake order form.
Ingredients
Unsalted Butter (MILK) minimum 82% milk fat, Wheat Flour [WHEAT Flour, Niacin (B3), Iron, Thiamin (B1)], Raising Agents Bicarbonate of Soda, Monocalcium Phosphate E341, EGGS, Sugar, Pasteurised Egg (22%), Concentrated Lemon Juice (Sulphites) (8%), Butter (Milk) (8%), Water, Gelling Agent (Agar), Salt, Lemon Oil,Caster sugar, Lemon Zest,Vanilla extract. Buttercream(Unsalted Butter (MILK) minimum 82% milk fat, Icing Sugar, Anti-Caking Agent: Tricalcium Phosphate, Lemon Zest.)
Contains: DAIRY, CEREALS, GLUTEN, SOYA, MILK, SULPHUR DIOXIDE
Size Guide
Size | Party Portions | Finger Portions |
6” | 12 | 24 |
8” | 22 | 44 |
10” | 32 | 64 |